The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (2024)

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Karla Walsh

The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (1)

Karla Walsh

Karla Walsh began her career at FITNESS magazine in 2010. Since, she's worked at a wide variety of publications full-time, including BHG.com, Recipe.com and as a cross-brand social media specialist. From search engine optimization to features for print to video strategy, she has a diverse background in all things magazines. At the start of 2019, Karla chose to pursue full-time freelance writing and has contributed to more than 3 dozen brands.

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Updated on October 25, 2022

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The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (2)

Cheesy Cuban sandwich recipes, saucy French dip sandwich recipes, and potluck-winning pulled pork sandwich recipes, allow us to introduce you to the most popular sandwiches ever published on BHG.com. Whether you're in the mood for classic or creative sandwich recipes, you'll find quick and craveable sandwich recipes for dinner, lunch, or breakfast here.

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Pan-Fried Pretzel Chicken

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The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (3)

Instead of breadcrumbs, coat your chicken in salty pretzel crumbs. Grind up pretzel twists, then mix with a few pantry staple seasonings. Dunk the chicken in mustard, cover in the pretzel blend, then sizzle up the pan-to-oven-fried chicken sandwich recipe until crispy and cooked through. Serve on pretzel buns with a drizzle of honey.

Italian Sausage Grinders

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The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (4)

When we're in the mood for a sandwich recipe for dinner, we often turn to grinders or other fully loaded, saucy sammies. Fresh basil, oregano, and a spoonful of balsamic vinegar take these Sloppy Joe-like sandwiches on a trip to Italy. Top with peppers and onions, melt on some provolone, and dig in (once you have plenty of napkins ready).

Cheesy Chicken Sloppy Joe Sliders

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Buffalo Chicken Sliders

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The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (5)

A standard spicy chicken sandwich recipe is fried. But we like to switch things up—especially come tailgating season—with this Buffalo chicken variation. It's simple to set and forget in your slow cooker. Then you can keep it warm for slider-sized snacks all party long. Of course, any slider buns will do, but we're partial to Hawaiian rolls for a sweet-spicy pairing.

Buy It: Crock-Pot 4-Quart Slow Cooker ($42, Bed Bath & Beyond)

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Coffee-Rubbed Salmon Sandwiches

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The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (6)

Cod or pollack is a more common choice for fish sandwich recipes, but we're wild about this riff that allows frozen or fresh salmon to take center stage. The rub makes this stand out from the seafood competition; sweet, smoky, and spicy all at once, you'll want to use it to coat every salmon filet you serve. Sandwich or otherwise!

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Chicken Cobb Pitas

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This mash-up meal gives a new meaning to "chicken salad sandwich recipe." Instead of a mayo-based chicken salad, these fresh pitas combine aspects of a cobb salad with a grilled chicken pita. Hard-boiled egg, bacon, blue cheese, avocado, and tomato all get tucked inside each pocket alongside the leftover or rotisserie chicken.

Southern Cobb Salad

Pesto Chicken Sandwiches

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The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (8)

This is one of the best sandwich recipes to turn to when you anticipate a hectic day. Set and forget in the morning, then come home to herbed chicken and vegetables, all ready to devour thanks to a big assist from your slow cooker. Serve as an easy sandwich atop crusty French bread with pesto mayo and fresh basil.

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Steak and Tomatoes on Toast

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The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (9)

An open-faced format allows the steak sandwich recipe filling to take center stage— as it should! Here, seared flank steak and tomatoes are piled high on a piece of ciabatta slathered with herb butter. This is summer entrée perfection.

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Pulled Roast Chicken Sandwiches

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The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (10)

"It's a keeper!" That's one BH&G home cook's description of this easy pulled chicken or pulled pork sandwich recipe. This twist makes it possible to enjoy summer barbecue fare any time of year—simply start with rotisserie chicken or leftover pork roast. Amplify either with a kick of serious sweet and spicy flavor by heating the meat in a skillet with serrano peppers and a little molasses, and you can have this best-ever sandwich recipe on the table in just 30 minutes.

The 11 Best Hot Peppers to Add to Your Garden, Ranked by Spiciness

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Avocado Ranch Tuna Melts

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The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (11)

Why decide between avocado toast, a tuna melt, or a tuna salad sandwich recipe when you can dig into all three at once? This open-faced sandwich also adds an awesome bonus element: ranch dressing mixed in with the avocado and slaw. We call for rye bread and cheddar cheese but feel free to choose your favorite slices of any variety.

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Smoked Turkey Panini

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The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (12)

Wait. Walnuts in a deli sandwich recipe?! Stick with us here. A refrigerated bruschetta topper and chopped walnuts give this turkey and mayo sandwich a burst of fresh, nutty flavor and a delightful crunch.

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Mediterranean Breakfast Sandwiches

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Upgrade your go-to breakfast with this bagel sandwich recipe. You deserve better than cold cereal every day. This easy, breezy breakfast sandwich is ready to devour or pack in just 20 minutes. As the rosemary-seasoned bagel thin toasts up in the oven, cook the egg, then sandwich that together with fresh tomato, spinach, and feta cheese.

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The 11 Best-Ever Sandwich Recipes Developed in Our Test Kitchens (2024)

FAQs

What ingredients would go on your perfect sandwich? ›

"A good sandwich comes down to the condiments," Fidanza says. "You can use anything—turkey, tuna, vegetables, a hard-boiled egg—as the base of a sandwich. But having good condiments to make them taste better is key, whether that's mayonnaise, mustard, or some kind of relish.

What is the least popular sandwich? ›

A recent YouGov poll asked people about how much they liked certain sandwiches, and I wondered which sandwich people do not like the most. The winner: the Cheese and Tomato sandwich.

What is America's number 1 sandwich? ›

America's top sandwich is the grilled cheese, according to the results of a YouGov survey that asked a representative sample of 1,223 people to weigh in on their top sandwich choice.

What is Anderson Cooper's favorite sandwich? ›

I love peanut butter and jelly sandwiches.

What is the rarest sandwich? ›

Priced at a staggering $214, the Quintessential Grilled Cheese holds the Guinness World Record for being the most expensive sandwich in the world. The sandwich is made with rare Caciocavallo Podolico cheese, which is sourced from Southern Italy and made from the milk of the Podolica cow.

How to make a sandwich like a pro? ›

5 Sandwich-Making Tips
  1. Spread Out. Sandwich spreads add flavor but also perform the essential task of lending moisture and sometimes creaminess to sandwiches. ...
  2. Use the Right Bread. Choose bread appropriate to the sandwich you're making. ...
  3. Choose To-Go Toppings. ...
  4. Stave Off Sogginess. ...
  5. Take the Edge Off Onions.

What is the best sandwich bread? ›

The 6 Best Bread for Sandwiches
  1. Bread Rolls. A roll is a small and fluffy piece of bread that can be eaten on its own or used to make a sandwich. ...
  2. Brioches. Brioche is a sweeter option that works with almost everything. ...
  3. Wraps. ...
  4. Sourdoughs. ...
  5. Oil-Based Loaves. ...
  6. Baguettes.

What is the healthiest meat for sandwiches? ›

If you're looking for the healthiest lunch meat option, choose the leanest cuts of deli meat possible, such as turkey, chicken breast, lean ham or roast beef. “These types of deli meat have the least amount of fat and provide a better nutrient value compared to others,” Zumpano says.

How should a sandwich be stacked? ›

Spread condiments from one edge of each bread to the other — such as mayonnaise, mustard, pesto, or a favorite spread. The key to a well-balanced sandwich is placing meats and/or cheeses on top of the condiments — that way, no moisture from the veggies will make the bread soggy.

What is the perfect sandwich structure? ›

Strategize Layering

Denser textures (meat and cheese) work better at the bottom of the sandwich, while vegetables and crunchy elements work better towards the top. You may also layer lettuce throughout to create extra friction, which will prevent dreaded sandwich filling slippage.

What are the top 10 most popular sandwiches? ›

The full list of the 15 most popular sandwiches
  • Grilled cheese.
  • Grilled chicken.
  • Turkey.
  • Roast beef.
  • Ham.
  • BLT.
  • Club.
  • Bacon.
Aug 13, 2019

What are the 7 major types of sandwiches? ›

To Do: Make at least 3 different types of sandwich from the following 7 categories: regular, open face, grilled, stacked, wrap, pinwheel, and non-traditional sandwiches like ice cream sandwiches.

What is the 13th best sandwich in the world? ›

Similarly, Vada Pav, which is one of the famous snacks in Maharashtra has now been ranked as the world's 13th-best sandwich by Taste Atlas. The ranking was shared by Taste Atlas through a Twitter post. Vada Pav was on the 13th number, and the food item received a rating of 4.4.

What are 5 international sandwiches? ›

Sandwiches
NameOrigin
GuajolotaMexico (Mexico City)
GyroGreece Cyprus
Hagelslag or vlokkenThe Netherlands
HamGlobal (such as France, United States, United Kingdom)
135 more rows

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